Easy Protein Waffle Recipe
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Ingredients
- 1 banana
- 1 whole egg
- ½ cup roller oats
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- Pinch of salt
Tools Right for the Job
Macro Breakdown (Approximate)
Instructions
1. Preheat: Start by turning on your waffle griddle and set to 350 degrees Fahrenheit
2. Combine: For the base add in all the ingredients (Banana, egg, oats, baking powder, vanilla, cinnamon, salt) and blend on high speed for 35 seconds. (for the best texture don’t over blend)
Optional Base Add-Ins
- 1 scoop protein powder (check out my Favs)
- 1 scoop grassfed collagen (Shop Here)
- 1 tbs. Chia Seeds
- 5 grams creatine (shop creatine)
3. Cook: Grease your griddle (butter or no cal cooking spray) and pour your batter evenly onto the griddle and let it cook for 5-10mins depending on how done you like your waffle (for me 7 mins does the job! This also depends on the waffle griddle you use)
4. Toppings: Add on whatever toppings you want and enjoy!
Toppings Ideas
- Greek yogurt (check out my go to brands)
- Cottage cheese (Check it out!)
- 20 grams peanut butter
- A drizzle of Raw Honey (check out my recs)
- Berries
- Whey drip (check out how I make it)